Eindhoven resident Eveline Wu has won a gold title at the world championship Chinese Cuisine in Rotterdam. She won with her desert made of hazelnut cram with white chocolate. “It was a total surprise”, says a happy Wu during an interview with Omroep Brabant.
At the world championship Chinese Cuisine in Rotterdam. She won with her desert made of hazelnut cram with white chocolate. “It was a total surprise”, says a happy Wu during an interview with Omroep Brabant.
Wu is the owner of restaurant Mood and Soho in Eindhoven. She also a member of the panel of judges of ‘Het Lekkerste Brabantse Worstenbroodje’ (the most delicious Brabant sausage roll).
Source: Studio040
Translation: Jennifer den Dekker
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